LINE COOK – Italian Restaurant in Newport Beach (Newport Beach)
We are an Italian restaurant in Newport Beach looking for an experienced Line Cook who is knowledgeable in cooking pasta and passionate about Italian cuisine.
Requirements:
• Minimum 2 years of experience cooking pasta in a professional kitchen
• Strong sense of responsibility and passion for genuine hospitality
• Available for dinner shifts, 4–5 days per week (weekends and holidays required)
• Able to work in a fast-paced, high-intensity environment
• Team player with a positive attitude and great work ethic
• Must have a valid Food Handler’s License
If you meet the above qualifications and have a love for Italian food, we’d love to hear from you!
Principals only. Recruiters, please don't contact this job poster.