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Line Cook (Brea)
Din Tai Fung Restaurants
1401 Brea Mall
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**Please note interviews will be scheduled to take place between June 29 - July 15**
PAY RATE FOR NOODLE LINE COOK: $23.00 per hour
PAY RATE FOR STEAMER LINE COOK: $22.50 per hour
PAY RATE FOR WOK LINE COOK: $24.50 per hour
BENEFITS AND PERKS: Competitive Pay & Benefits
Employer Contribution for individuals and eligible dependents' medical insurance
Dental, Vision, and Life Insurance Health Savings Account (HSA)
Commuter Spending Accounts
401(k) Plan with company match
Employee Assistance Program
Discounts through BenefitHub
Employee Meal Discounts
Opportunities for growth; we love promoting within!
SUPPORTING FUNCTIONS:
Keeps all kitchen areas clean and sanitized
Organizes items within the walk-in coolers and freezers
Lifts/moves boxes, bags, chairs, and tables (up to 50 pounds)
Assists with regular deep cleaning of the kitchen
Maintains confidentiality regarding all proprietary information, including but not limited to recipes and Standard Operating Procedures ("SOP's").
JOB REQUIREMENTS FOR LINE COOK: We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment.
Experience preferred but not required
Open Availability
Ability to stand for long periods of time
Positive and Professional Attitude
NOTE: This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.
Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally
CLICK HERE TO APPLY!
- Principals only. Recruiters, please don't contact this job poster.